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VERSION:2.0
PRODID:-//My Community Diary//iCal Event//EN
CALSCALE:GREGORIAN
METHOD:PUBLISH
BEGIN:VEVENT
UID:05b47b6f-5aaf-4d3b-bbdb-a6e8acbf19fa
DTSTAMP:20260604T051248Z
DTSTART;VALUE=DATE:20260605
DTEND;VALUE=DATE:20260606
SUMMARY:Saltbush & Starlight Dining Experience
DESCRIPTION:Uncover the Opera House's rich history and extraordinary secrets with an exclusive guided tour followed by a three-course dinner in a secret location within the Opera House. Leading Indigenous chef Mark Olive of the hatted restaurant Midden\, will celebrate native ingredients and culture across this three-course dinner\, paired with NSW wines\, craft beers or non-alcoholic options in this exclusive Vivid Food event.\n\nEntry Cost\nAll tickets $290 
LOCATION:\, Bennelong Point\, Sydney\, NSW 2000\, NSW\, 2000
RRULE:FREQ=DAILY;INTERVAL=1;UNTIL=20260607T000000Z
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