Enjoy a lunchtime picnic wondering through the heritage apple orchard at Printhie’s new vineyard and cellar door site. The apple inspired menu created by Edwena Mitchell features her famous southern fried chicken burger with apple coleslaw and caramelised apple tart with apple butterscotch ice cream.
Ticket price includes a complimentary glass of Printhie Wines. Glass and bottle sales also available. Bring your own Picnic Rug. There will be plenty of room inside The Packing Shed if the weather isn’t perfect.
Lunch will be served. Cheese boards will be available for purchase after lunch.
All tickets $45