Event held on July
Jul
24
Oenology + Ichthyology = Dinner. Winter Reds
Provided by:
Event runs from
6:00 PM
to 10:00 PM
Daily, until 24/07/2021
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About the Event
About
Let Landhaus Wines and Angler Stirling school you on the study of wine, Oenology, and the study of fish, Ichthyology, at this special 4 course dinner. Discover red wines that will be cleverly paired with seafood. Chef Jeremy will explain why winter is the best time to eat seafood and educate you on sustainable fish.
Entry Cost
All tickets $100