Event held on September
Sep
22
Terindah Estate Seafood Cooking Class
Provided by:
Event runs from
5:30 PM
to 9:30 PM
Event Completed
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To Be Held At
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About the Event
About
Join Head Chef Russell Hall, as he guides you through a three hour Seafood cooking class followed by dinner. Participants enjoy all the dishes prepared on the night around a beautifully set table, with matching Terindah Estate wines.
Dishes prepared on the evening will include:
Lemongrass, coconut, chili mussels
Tandoori baked salmon
Seafood chowder
Lemon delicious
Numbers limited to 12 people. Bookings available via the website.
Entry Cost
All tickets $150 - Per person