Event held on May 23

Tapanappa x Patch – Chardonnay & Succulent Pig Feast

Provided by:

All Day
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About the Event

About

Join Tapanappa and Patch – the restaurant of well-loved South Australian chef Andrew Davies (formerly of Osteria Oggi & Press) to feast on Chardonnay and succulent pig. Enjoy a four-course dinner in the lovely Patch cottage matched to their highly lauded 2023 Chardonnay releases and some rarely-seen back vintages. Entry Cost All tickets $195