Celebrate the long weekend with beautiful dinners by our Holmesglen at Eildon chefs.
Saturday 25 and Sunday 26 January 2020. Set price Table D’hote menu: three courses or two courses, or one course. as well as a Child’s two -course menu.
Bookings Essential. Drinks available at bar prices, no bring your own drinks. Dining on the deck or dining room with spectacular views.
All tickets $30 - One course $30, two courses $45, three courses $60.
Child $20 - Child's two-course menu